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Pommard Les Petits Noizons 2024, Château de Meursault comes from a named vineyard plot set high on the commune of Pommard, on the north west side. This Pommard plays on freshness and fruit rather than power, with tannins that are already amiable.
Les Petits Noizons lies in the upper part of Pommard, above the village, where the slope steepens and the soils become leaner and stonier. The altitude brings a few degrees of freshness to the harvest and the drainage limits the vigour of the vine. What comes out is a Pommard less massive than those of the heart of the appellation, on livelier red fruit and a finer tannic frame. It is a good way into a village known for its structure.
The scores below cover the most recent vintages of the cuvée, all vintages taken together. The 2023 vintage earns 16/20 from Bourgogne Aujourd'hui and the 2022 is rated 93/100 by VertdeVin.
Château de Meursault is one of the finest estates of the Côte de Beaune. The Moulin Foulot fief, from which it comes, dates back to the 11th century. Bought in 2012 by Olivier Halley, the estate has since expanded its vineyard: 65 hectares spread over about a hundred plots, farmed under certified organic agriculture, which give five Grands Crus, twenty Premiers Crus and a dozen village and regional appellations. The estate sells entirely direct, 100 % of its production comes from its own vines.
Key facts
Tasting notes
Serve this Pommard Les Petits Noizons at 15 to 16 °C. Its cellaring potential is five to twelve years. Store the bottle lying down, at a stable temperature, away from light and vibration.
Guinea fowl with mushrooms, roast veal, warm saucisson with potatoes in oil, fresh tomme. A dish of lentils with bacon also works very well.
Read the Côte de Beaune, the Pinot Noir grape variety and understanding Bourgogne appellations. Find all the cuvées in our Château de Meursault collection, and the rest of our Bourgogne selection in the Bourgogne collection or among our red wines.
Les Petits Noizons comes from the top of the appellation: it is fresher, more fruity, finer in its tannins. The Clos de La Platière, lower on the slope, shows broader and more structured. Two faces of Pommard.
Not necessarily. It drinks well from three years and gains above all in complexity between five and eight years. Beyond ten years, the fruit gives way to notes of undergrowth and spice.
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le caveau des pépites
Our story begins with a shared passion for exceptional spirits. Le Caveau des Pépites was born from the idea of sharing rare products from the finest wine regions and distilleries, while offering a unique experience with every tasting. Each bottle in our selection tells a story, whether it's a wine with powerful aromas, an exceptional champagne, or a secret Chartreuse. We believe that authenticity and quality should be combined with pleasure and conviviality.
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No, our cellar is open to the world! Although we favour French gems, we also select treasures from elsewhere.
Chartreuse is a herbal liqueur made by Carthusian monks according to a secret recipe. It is a liqueur , but not all liqueurs are Chartreuse.
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