{"product_id":"vinsobres-les-cornuds-rouge-famille-perrin","title":"Vinsobres Les Cornuds Red, Famille Perrin","description":"\u003cp\u003e\u003cstrong\u003eVinsobres Les Cornuds Red, Famille Perrin\u003c\/strong\u003e is the house's cru in AOC Vinsobres, a red of Grenache and Syrah vinified separately, on black fruit and freshness.\u003c\/p\u003e\u003cp\u003eVinsobres is the first village appellation of the Drôme provençale. The Les Cornuds vines grow on stony, sandy marl on the slopes, and on stony quaternary alluvium on the terraces. The altitude and the cool nights explain the tension found in this wine, which is rare in the southern Rhône.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFamille Perrin\u003c\/strong\u003e is based at Château de Beaucastel, in Châteauneuf-du-Pape, where the family has worked for several generations. A pioneer of organic and then biodynamic growing, it belongs to Primum Familiae Vini, the circle of the world's leading wine families. Over the years it has extended its work to the other appellations of the southern Rhône, each cuvée coming from identified plots that are vinified separately.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eKey facts\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e France, Rhône Valley, Drôme provençale\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppellation:\u003c\/strong\u003e AOC Vinsobres\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProducer:\u003c\/strong\u003e Famille Perrin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCuvée:\u003c\/strong\u003e Les Cornuds\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGrape varieties:\u003c\/strong\u003e Grenache and Syrah\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTerroir:\u003c\/strong\u003e Stony and sandy marl on the slopes, stony quaternary alluvium on the terraces\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWinemaking:\u003c\/strong\u003e Hand harvest, each variety sorted, destemmed and vatted separately, Syrah in truncated wooden vats and Grenache in stainless steel, extraction by punch-down or pump-over according to tasting\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlending:\u003c\/strong\u003e Carried out after the malolactic fermentation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e Red wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBottle size:\u003c\/strong\u003e 75 cl\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eTasting notes\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eAppearance:\u003c\/strong\u003e Intense, bright red\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNose:\u003c\/strong\u003e A very expressive bouquet of black fruit, blackberry and blackcurrant\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePalate:\u003c\/strong\u003e Complex and well balanced, with fine freshness and a very long finish on persistent fresh fruit\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch2\u003eServing and cellaring\u003c\/h2\u003e\u003cp\u003eServe it at around 18 °C. Decanting is not necessary. This is a wine to drink within four to five years. Keep the bottle lying down, at a steady temperature, away from light and vibration.\u003c\/p\u003e\u003ch2\u003eFood pairings\u003c\/h2\u003e\u003cp\u003eRib of beef, roast lamb, duck breast, or a dish slow-cooked in red wine. Its black fruit and freshness also let it go with a mature sheep's cheese.\u003c\/p\u003e\u003ch2\u003eRead more\u003c\/h2\u003e\u003cp\u003eRead \u003ca href=\"\/en-hk\/blogs\/conseils-actualites-le-caveau-des-pepites\/famille-perrin\"\u003ethe story of Famille Perrin\u003c\/a\u003e, \u003ca href=\"\/en-hk\/blogs\/conseils-actualites-le-caveau-des-pepites\/syrah-cepage-rouge-puissant-entre-rhone-et-shiraz-australien\"\u003eour portrait of the Syrah grape\u003c\/a\u003e and \u003ca href=\"\/en-hk\/blogs\/conseils-actualites-le-caveau-des-pepites\/quel-meilleur-vin-pour-accompagner-sa-cote-de-boeuf\"\u003eour advice on matching a red with a rib of beef\u003c\/a\u003e. Find the whole range in our \u003ca href=\"\/en-hk\/collections\/famille-perrin\"\u003eFamille Perrin collection\u003c\/a\u003e, and the rest of our selection in the \u003ca href=\"\/en-hk\/collections\/vins\"\u003eVins collection\u003c\/a\u003e or among our \u003ca href=\"\/en-hk\/collections\/vin-rouge\"\u003ered wines\u003c\/a\u003e.\u003c\/p\u003e\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\u003ch3\u003eWhy are the two varieties vinified separately?\u003c\/h3\u003e\u003cp\u003eThe Syrah ferments in truncated wooden vats, the Grenache in stainless steel. Each variety has its own rhythm and its own way of releasing tannin. By keeping them apart, the house can blend after the malolactic fermentation, once each lot has shown what it has to give.\u003c\/p\u003e\u003ch3\u003eWhere is Vinsobres?\u003c\/h3\u003e\u003cp\u003eVinsobres lies in the Drôme provençale, at the northern edge of the southern vineyard. It was the first commune in the department to obtain a village appellation. Nights there are cooler than in the Vaucluse, which gives tauter wines.\u003c\/p\u003e\u003ch3\u003eHow is the bottle shipped?\u003c\/h3\u003e\u003cp\u003eShipping within France is free on orders over 300 EUR. Every bottle is carefully packed and sent with tracked delivery.\u003c\/p\u003e","brand":"Famille Perrin","offers":[{"title":"Bouteille","offer_id":66370313847133,"sku":null,"price":96.7,"currency_code":"HKD","in_stock":true},{"title":"Lot de 3","offer_id":66370313879901,"sku":null,"price":275.6,"currency_code":"HKD","in_stock":true},{"title":"Carton de 6","offer_id":66370313912669,"sku":null,"price":522.19,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0946\/6399\/9837\/files\/vinsobres-les-cornuds-rouge-famille-perrin.jpg?v=1793562986","url":"https:\/\/lecaveaudespepites.com\/en-hk\/products\/vinsobres-les-cornuds-rouge-famille-perrin","provider":"Le caveau des pépites","version":"1.0","type":"link"}