{"title":"Cointreau","description":"\u003ch2\u003eCointreau, the triple sec from Angers\u003c\/h2\u003e\u003cp\u003eFrom a house founded in Angers in 1849, Cointreau is made from sweet and bitter orange peel. It is a key ingredient in classic cocktails such as the Margarita, the Cosmopolitan and the Sidecar.\u003c\/p\u003e\u003ch3\u003eAvailability\u003c\/h3\u003e\u003cp\u003eWe have no Cointreau bottles in stock at the moment. Looking for one? \u003ca href=\"\/en-hk\/pages\/contact\"\u003eContact us\u003c\/a\u003e and we will tell you whether we can source it. In the meantime, discover our \u003ca href=\"\/en-hk\/collections\/chartreuses\"\u003eChartreuse\u003c\/a\u003e (VEP, Reine des Liqueurs, Jeroboams) and all our \u003ca href=\"\/en-hk\/collections\/liqueurs\"\u003eliqueurs\u003c\/a\u003e. Delivery is free in France for orders from €300.\u003c\/p\u003e","products":[],"url":"https:\/\/lecaveaudespepites.com\/en-hk\/collections\/cointreau.oembed","provider":"Le caveau des pépites","version":"1.0","type":"link"}